Bowerman clearly loves what he does for a living, and not just because it keeps him well-fed. These days all writers need to be cognisant of audience, and willing to sell their talents in one way or another. Although Bowerman…
Category: Non fiction reviews
A review of Putting It On Paper by Dawn Josephson
While the book is targeted towards book authors, much of the advice is useful for any writer who needs to promote themselves (that is, for any writer). Writing good press releases, cover letters, bios and self-promoting articles are the keystones…
A review of Get Paid to Write by Thomas A. Williams
Get Paid to Write is a simple to read how to book which will have long reaching impact on how writers approach their craft. It contains chapters which only scratch the surface of some areas but overall is an excellent and…
A review of A Short History of Nearly Everything by Bill Bryson
The whole book converges on one point: that all life is one, on Earth, and in the wider universe, and that life is a miraculous thing and not something to be taken lightly. Put into the context of this large…
A review of The Frugal Book Promoter by Carolyn Howard-Johnson
Throughout the book are quotes and suggestions from well known self-publicists and experts in the publicity field, along with a wealth of anecdotal information from Howard-Johnson’s own considerable experience. There are lots of examples, as well as some practical templates…
A review of Writing.Com by Moira Anderson Allen
Writing.com is a very well paced, clearly written and nicely organised reference book which writers will find significantly more useful than any Dummies guide or technical manual. While no single book could cover everything that the Internet has to offer…
A review of Eats, Shoots & Leaves by Lynne Truss
This book will make the pedant, or “stickler” feel good about themselves. The rest of us will probably agree with most of what Truss writes, enjoy this book for its good natured, light hearted banter, and often hysterical examples, and…
A review of Mouse or Rat by Umberto Eco
Serious enough to engage its target audience of translation students, but entertaining and broadly focused enough to also interest the serious reader, this is a book which belongs on the bookshelf of anyone who is interested in the creation of…
A review of The Timeless Art of Italian Cuisine by Anna Maria Volpi
This is no ordinary cookbook, although it has as many recipes and will certainly accompany you into the kitchen while you cook. Volpi’s book is also a history, sociology, and geography book, which covers the major regions of Italy, the…
A review of Advanced Writing by Wells Earl Draughon
Throughout Advanced Writing, author Wells Earl Draughon is careful to define his terms, and uses his close analysis of words normally used to designate the tools of fiction – things like dynamics, consummation scenes, character appeal, architecture, and setting as…